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Product description
The silicone sealant for food and drinking water. Acetate crosslinking 1-component silicone sealant.
Areas of application
Seals in the food industry, e.g. dairies, slaughterhouses, beverage and food factories, industrial kitchens, etc.
Sealing in the drinking water environment between ceramic covering layers
Characteristics
Tested for applications in contact with food and drinking water
Approved for special applications
Good chemical resistance, eg against dilute acids and alkalis
No damage due to aggressive cleaning and disinfection
High notch and tear resistance
Resistant to high mechanical stresses
Very good weather, aging and UV resistance
For long-term applications indoors and outdoors
Standards and inspections
Safety declaration – tested for use with short / resp. short-term contact with food (ISEGA Forschungs- und Untersuchungs-Gesellschaft mbH, Aschaffenburg)
Tested positive for compatibility in contact with food (Chemicals Laboratorium Dr. Stegemann, Georgsmarienhütte, Germany)
Tested and approved in accordance with the KTW guidelines of the Federal Environmental Agency for the cold water range (elastic fusions between ceramic coatings)
Tested and approved in accordance with the requirements of the DVGW worksheet W 270 (elastic fusions between ceramic coatings)
Suitable for applications in accordance with IVD-Merkblatt no. 21+31+35 (IVD = German Sealing Sealant Industry Association)
French VOC emission class A+
See the sustainability data sheet for classification according to building certification systems